3.1 Definition of Vacuum Evaporator
Vacuum Evaporator unit is a process aimed at concentrating
the waste in the leaching pulp Pulp Making (Black Liquor) by evaporation of
water from the Black Liquor using steam. Black Liquor with a high content of
total solid fuel will be used in the Recovery Boiler.
Figure 3.1 Position in Vacuum Evaporator Pulp Factory
3.2 Principle of Evaporator
Production processes in the pulp and paper cycle is a very
complicated process and each one of the unit processes depend on each other. To
maintain the lowest possible production costs, many of the remnants of a
by-product production (by Product) be recovered, for example: Weak Black Liquor
is a by-product of wood in the digester at cooking pekatkan the evaporator and
the fuel in the Recovery Boiler for the purification of chemical compounds and
also the utilization of the combustion heat.
Pulp produced by cooking wood chips (Wood Chip) mixed with a
solution cook (Cooking Liquor) in the digester. At the time of cooking, cooking
solutions containing inorganic chemical compounds with the main composition of
caustic soda (NaOH) and sodium sulphide (Na2S) reacts with the sap wood
(lignin) so that the wood fibers (fiber) apart and break down into fine fibers.
The sap wood is mixed with a chemical compound is separated from the fine
fibers (fibers) and the solution. Cooking the remaining aqueous solution is
called "Weak Black Liquor" (WBL).
WBL water contains approximately 85-90% and the remaining
10-15% is a mixture of residual chemicals and organic compounds cooking wood
(lignin). Percentage of cooking chemicals and chemical compounds other than
water is expressed as "Black Liquor Solid" (% TS).
To allow the purification of this chemical compound return,
WBL was concentrated by evaporating most of the water content in the
evaporator, to obtain a solution with a greater percentage of their chemical
compounds of water content, about 70% TS. Concentrated solution is called
"Heavy Black Liquor" (HBL).
HBL is easily burned in recovery boilers, where the organic
chemical compounds (lignin) went up in flames and heat release, and inorganic
compounds are converted back into shape first compound was then used again as a
solution cook.
3.2.1 Evaporation (Evaporation)
The water molecule consists of two hydrogen atoms (ions +)
and one oxygen atom (ion -). These ions are strongly bonded to each other and
join together with other water molecules. Evaporation happens when water
molecules on the surface of the solution receive sufficient heat to escape from
the bonds of other water molecules and change the liquid phase to gas phase.
In other words, the primary function of the evaporator is to
separate the water from the Black Liquor by evaporation. Basically, the black
liquor evaporator is heated until it reaches the boiling point (boiling point)
so that the water contained in the Black Liquor will gradually evaporate and
turn into steam (vapor) and separated from the Black Liquor is the higher
viscosity.
3.2.2 Boiling Point (Boiling Point)
Water in the sea level (P = 1 atm) will boil at a
temperature of 100oC. At the boiling point, the water will gradually evaporate.
But if the air pressure is increased up to 4.2 bar, the water will evaporate at
a temperature of 153oC. Accordingly, the vacuum pressure of water at 0:16 bar
(-635 mbar) only requires the boiling point temperature of 56oC. It can be
concluded that the water pressure is proportional to the temperature of boiling
water, when the pressure off the boiling point of water will drop.
Figure 3.3 The water pressure is proportional to the
temperature of the boiling point of water
3.2.3 Boiling Point Rise (BPR)
The boiling point of pure water at varying pressures are
shown in the steam table. But to a solution of water containing dissolved
solids, the boiling point will be higher due to more strongly bound water
molecules with the solid, so it takes a stronger heat by evaporation of water.
Difference between the temperature of the solution to the
boiling point temperature of water vapor that is formed (pure water base) is
called the boiling point or boiling point elevation rise. The greater the
amount of dissolved solids or total solid percentage, the more heat required to
raise the temperature in line with the increase of boiling point.
Figure 3.4 Effect of increase in the percentage of total
solid of the BPR
Figure 3.5 Comparison of temperature with the temperature
Liquor steam / vapor
Figure 3.6 Design Solid (%) and the Boiling Point Rise (BPR)
in each effect
3.2.4 Economy
Economic terms or steam economy is used to calculate the
amount of water evaporated per ton of steam heating.
We know that by lowering the pressure will cause a decline
in liquor boiling point. In this way allows the water vapor produced in a unit
can be used as a heater next to the unit throughout the pressure on the next
unit is lower than the previous unit.
This principle is applied in a vacuum evaporator with the
system and is equipped with a condenser, to allow the Black Liquor gradual
release of water vapor by utilizing only water vapor generated in a heating
effect as the other effect. With this may be noted that the evaporator system
which consists of 6 effect steam economy has a higher than 3 effect.
3.3 Type Evaporator
a. Film Evaporator, divided into two systems:
- Rising
Film
- Falling
Film
b. Forced Circulation Evaporator
Forced Circulation
Evaporator drain operated with a Black Liquor filled piping where evaporation
does not occur in the piping, but in a separate room.
- Rising Film Type
A common type of evaporator is of type Long Tube Vertical
(LTV). Where Black Liqour evaporate in the heat of condensed steam piping and
piping on the outside (shell side) and Black Liqour turbulent flow in wetting
the surface of the pipe.
Black Liqour
inserted at the bottom of the piping and flows up through the pipeline once.
Black liquor received during passage through the piping hot, out on the top of
the piping and vapor release. Black Liqour overflow into effect with the higher
temperature and the resulting vapor is passed as a heater in a cooler effect.
This type is less profitable, which in the event of
interference with the black liquor flow rate will affect all other units and
cause unstable operating conditions.
In
other words, turn down rate is low, so the reduction in black liquor under the
design flow is not possible because it will reduce the thickness of the layer
of Black Liquor on the surface of the pipe and out of control, which in the end
of evaporation process must be stopped.
- Type of Falling Film
Preheat
the operation principle of Falling Film (PF) is similar to the principle of
Rising Film where PF is the development and refinement of the Rising film with
some striking changes.
PF is
still using the type of LTV, which occurs in the vapor piping and liquor
sprayed each coat the walls of the piping and the flow of black liquor layer is
much faster.
Tables. 3.1 The main difference PF and Rising Film
Figure 3.7 Differences Rising Falling Film with Film
With
this circulation system, the flow velocity layer of Black Liqour expected to be
higher, wherein the residence time (residence time) Black Liqour in the
pipeline would be shorter and the thickness of the coating on the piping Black
Liqour is controlled by regulating the circulation flow rate. The advantage is
the tendency of scale formation is reduced and can be operated at turn down a
lower rate, where the evaporator can operate normally with a low capacity of
approximately 25% of the design.
To
keep the load flow to Black Liqour Liqour Black coating thickness on the pipe
steady and evenly, Black Liqour vapor is circulated from the body back into the
distribution box at the top of the piping. Therefore, the operation of the
circulation pump plays an important role of the evaporation system, where there
is no other possibility to maintain the operating condition when the
circulation pump can not run / damaged.
Black
Liqour circulated through the piping at the top of the discharge pipe is placed
at the center of the pipe heater (heating element) is called a preheat section
(preliminary heating section). In this section Black Liqour temperature rose
slightly and will release a little steam after arriving at the top of the
liquor box. Then through a distribution box, Black liquor is distributed evenly
kesetiap heating piping.
Steam or vapor is passed through the heater header and
distributed around the outer wall heater through the piping and piping
condensate after releasing heat.
Distribution
of vapor and condensate separation as well as NCG gas collection takes place
with the help of horizontal baffles arranged in such a way in the shell side.
Baffle
also serves as a barrier (support) piping on body equipped with a vapor of
Regional euroform entrainment separator, which serves to filter the vapor
before it flows into the next effect, where if there is black liquor carry-over
will be captured in the separator.
Separator
consists of the elements in the form of a series of parallel baffles, where the
incoming vapor direction vertically then deflected three times before exiting
the separator. In this way the Black Liquor is shipped will be attached to the
baffle separator, clump together and unite to form larger droplets, and falls
by gravity back to the solution of Black Liquor.
Figure 3.8 Cross-section Evaporator
Figure 3.9 Cross-section Evaporator Body
Figure 3.10 Principle of Evaporator
Figure 3.11 Increase in Total Solid in every effect
Figure 3.12 The difference in temperature of heating steam
temperature Black Liquor
3.4 Heat Transfer
Basic equation for Heat Transfer (Heat Tansfer) is:
where:
Q = Total heat energy is required (Kcal / h)
U = Heat Transfer Coefficient (Kcal / h.m ². ยบ C)
A = Area of heat transfer area (m2)
T = temperature
difference between steam and vapor heating temperature Black Liquor premises
(oC)D
Matters affecting the Heat Transfer:
A. Scaling on the tube
2. Low Temperature Black Liquor
3. High levels of chemical in Black Liquor
4. High solid Black Liquor
5. The low velocity in a tube of Black Liquor
6. High viscosity Black Liquor
3.5 Description of Process Weak Black Liquor to Heavy Black
Liquor
Weak Black Liquor at a concentration of 15% is pumped into
the Feed Tank Flash causing the temperature of the vapor into the PF-6 and then
go to PF-5. Of PF-5 PF-4 entered, then the PF-3 and then to the PF-2. Liquor
from PF-2 body vapor through the reflux condenser to the PF-1 (A, B, C, D). In
every body is equipped with circulating pumps and transfer pumps in effect
6,5,4,3 and 2. In every effect is also equipped with a control valve that
regulates the amount of liquor in the transfer. On a three-body effect in
operation and a standby body (washing / washing). Only one pump that serves as
a transfer and circulation, unlike the other effect. Of the fourth body in
effect one connected with each other piping with a program sequence. Piping
system is equipped with an automatic on-off valve.see also previous article
Maybe usefull.
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